LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN
Base Information
- Chemical Name: LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN
- CAS No.: 130381-06-5
Quality products?make an important contribution to long-term revenue and profitability. Manufacturer supply high quality LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN 130381-06-5 with GMP standards
1.What is the LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN ?
Used in Hair Care Industry:
LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN is used as a conditioning agent for its ability to improve the overall texture and appearance of hair. It provides hydration and moisture, which is essential for maintaining healthy hair.
LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN is used as a strengthening and repairing agent for damaged hair, as the hydrolyzed wheat protein helps to restore and rebuild the hair's structure.
LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN is used as an adhering agent for long-lasting conditioning benefits, due to its positively charged molecule that helps it bind to the hair.
2.What is the CAS number for LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN ?
The CAS number of LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN is 130381-06-5.
More information of LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN 130381-06-5 are:
|
CAS?Number |
130381-06-5 |
|
PSA |
0.00000 |
|
LogP |
0.00000 |
3.What are another words for LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN ?
Synonyms?for?LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN 130381-06-5:Proteinhydrolyzates,wheatgerm,3(dodecyldimethylammonio)2hydroxypropyl,chlorides;[3(Dodecyldimethylammonio)22hydroxypropyl]weizenproteinhydrolysatchlorid
4.What is the molecular formula of LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN?
The chemical formula of ?LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN is? which containing of??LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN?is 0.
5.What is LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN (130381-06-5) used for?
LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN is a chemical compound derived from wheat protein, commonly utilized in hair care products for its conditioning properties. It enhances the texture and appearance of hair by providing hydration and moisture, while also strengthening and repairing damaged hair due to its hydrolyzed wheat protein content. The positively charged molecule of laurdimonium hydroxypropyl hydrolyzed wheat protein allows it to adhere to the hair, offering long-lasting conditioning benefits.
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